Baking and Pastry Management

Baking and Pastry Management

A.S. Degree

This program is designed for students who seek immediate employment in the field of Baking and Pastry Management and for those presently employed in Baking and Pastry Management careers and desiring advancement.

Career Program Advisor

NameDepartmentPositionPhone
Jen BhagirathPerkins Career Program AdvisorsCoord, Career Prgm Advis, DTC(407) 582-1719

Culinary and Confectionery Arts Student Association (CCASA)

 

 

Program Chair

NameDepartmentPositionProfile
Steven RujakCulinary Arts DTCProfessor, Culinary MgmtProfile

 

Faculty

NameDepartmentPositionProfile
Lucy AyerbeCulinary Arts DTCProfessor, Baking/PastryProfile
Mackie HefkaCulinary Arts DTCProfessor, Culinary MgmtProfile
Vaishali RamjeeCulinary Arts DTCProfessor, Baking/PastryProfile
Steven RujakCulinary Arts DTCProfessor, Culinary MgmtProfile